STOLLER VINEYARDS
From turkey farmers on this spot in the 1940s, the Stoller family is currently leading the way in innovation, sustainability & pioneering spirit.
STOLLER VINEYARDS is the Willamette Valley's only Gold L-E-E-D certified winery (Leadership in Energy and Environmental Design) and the FIRST in the United States. It integrates gravity-flow winemaking techniques, energy-efficient solar-generating heating and cooling, and waste-water reclamation to reduce negative environmental impact. !
A Land Made for Wine
Bill Stoller's decision to transform the family turkey farm into a vineyard stemmed from much more than wishful thinking. With the help of a Burgundian winemaker and local vineyard consultants, Bill confirmed that the very factors that made this land a poor choice for turkey farming were perfect for an award-winning vineyard.
Bill knew that growing vines often contradicted conventional farming logic. The rocky terrain that broke discs and plows when tilled, the southern-sloped ground that made growing wheat difficult, and the low-yielding Jory soils were all sought-after ingredients of a successful vineyard.
With bottle prices ranging from $25-$115, they produce Pinot Noir, Chardonnay, Pinot Gris, Riesling, Tempranillo, Syrah, Pinot Blanc, Rosé and others...
Tasting Fee: $15. Refunded with 2 bottles purchased. So if you buy a case of 12 bottles you are receiving 6 free tastings.
Cheese/Charcuterie Board (salami, crackers, 3 cheeses, prosciutto, olives, crackers, fruit, nuts)
Cheese Board (5 cheeses, olives, crackers, fruit, nuts)
$25/board - Good for lunch for 2 ppl. or a snack for 4 ppl.
Available for walk-ins for small groups but call ahead to be sure or for large groups.
We should be leaving here by _____________ (to be on time for our next appt) (to be at your drop-off location by ________). Remember to take care of your tasting fee and/or wine purchase by this time.
More Info:
Stoller Vineyards
Reservations
LG. GROUPS
RES REQUIRED for 6+ PPL. if you want a RESERVED SEATING. Otherwise you are welcome to drop-in for groups of about 15 or less (according to Travis). Go to website to submit request form.
They certainly host a group of this size (30-40+). They charge $20 per person and waive one tasting fee with every 2 bottles purchased.
Emily Bachand
From turkey farmers on this spot in the 1940s, the Stoller family is currently leading the way in innovation, sustainability & pioneering spirit.
STOLLER VINEYARDS is the Willamette Valley's only Gold L-E-E-D certified winery (Leadership in Energy and Environmental Design) and the FIRST in the United States. It integrates gravity-flow winemaking techniques, energy-efficient solar-generating heating and cooling, and waste-water reclamation to reduce negative environmental impact. !
A Land Made for Wine
Bill Stoller's decision to transform the family turkey farm into a vineyard stemmed from much more than wishful thinking. With the help of a Burgundian winemaker and local vineyard consultants, Bill confirmed that the very factors that made this land a poor choice for turkey farming were perfect for an award-winning vineyard.
Bill knew that growing vines often contradicted conventional farming logic. The rocky terrain that broke discs and plows when tilled, the southern-sloped ground that made growing wheat difficult, and the low-yielding Jory soils were all sought-after ingredients of a successful vineyard.
With bottle prices ranging from $25-$115, they produce Pinot Noir, Chardonnay, Pinot Gris, Riesling, Tempranillo, Syrah, Pinot Blanc, Rosé and others...
Tasting Fee: $15. Refunded with 2 bottles purchased. So if you buy a case of 12 bottles you are receiving 6 free tastings.
Cheese/Charcuterie Board (salami, crackers, 3 cheeses, prosciutto, olives, crackers, fruit, nuts)
Cheese Board (5 cheeses, olives, crackers, fruit, nuts)
$25/board - Good for lunch for 2 ppl. or a snack for 4 ppl.
Available for walk-ins for small groups but call ahead to be sure or for large groups.
We should be leaving here by _____________ (to be on time for our next appt) (to be at your drop-off location by ________). Remember to take care of your tasting fee and/or wine purchase by this time.
More Info:
Stoller Vineyards
Reservations
LG. GROUPS
RES REQUIRED for 6+ PPL. if you want a RESERVED SEATING. Otherwise you are welcome to drop-in for groups of about 15 or less (according to Travis). Go to website to submit request form.
They certainly host a group of this size (30-40+). They charge $20 per person and waive one tasting fee with every 2 bottles purchased.
Emily Bachand
Good afternoon everyone. On May 15 when Stoller Family Estate re-opened under Covid-19 modified operations, we sent an email to all of the limousine and tour companies alerting you of our new policies. Now that we’re seeing some of you bring guests and making inquiries, we wanted to remind you of our new policies and guidelines because there seems to be some confusion. Please keep in mind the following:
Please don’t hesitate to reach out if you have questions.
Regards,
Vic
- We are 100 percent reservation only. No walk-ins. Use the following link and select “View All Reservations”: https://www.stollerfamilyestate.com/visit/ You can also call us at 503-864-3404
- The maximum group size is 10. No exceptions.
- There is a $40 reservation deposit that must be paid at time of booking. We cannot hold tables for you until you can gather information and get back to us at a later time. We need the following information when you call to book: Guest name, guest cell phone number, guest email address, guest credit card information to charge the $40 reservation deposit.
- The deposit is applied towards tasting fees or wine purchases.
- We need to know how many people in the party will be doing tastings. The state requires all glasses and tasting flights to be poured before the guests are seated.
- The table is available to your guest for a 90 minute period of time beginning at the time of reservation, not the time they show up. If the reservation is for 1 p.m., they have until 2:30 to finish up so that we can have time to sanitize tables and chairs. For example if the group is half an hour late, their tasting time still ends at 2:30 p.m.
- Length of stays cannot be extended.
- Tasting flights are only available in the tasting room. If your guest choses to book a picnic table or Adirondack chairs on the lawn, then they can only do by-the-glass or by-the-bottle. No tasting flights are offered on the lawn.
- Outside food is now only permitted on the lawn. No outside food in the Tasting Room.
- Dogs are now only allowed on the lawn, not in the Tasting Room.
- If your group needs to cancel, please give us at least 24 hours notice or the reservation deposit will not be refunded.
Please don’t hesitate to reach out if you have questions.
Regards,
Vic
