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Ayres
After cutting his teeth at Oregon’s famed Domaine Drouhin, Brad McElroy has been quietly making delicious pinot from his family’s 38-acre Ribbon Ridge estate since 2000. Here you will experience a true “garagista” winery (a winery in the garage). Be sure to contact Kathleen McElroy to arrange a tasting with the winemaker (husband, Ben). You will not have a more personal experience in any tasting room, anywhere. Be sure to come prepared with you most technical winemaking questions, they will surely be answered here. These wines take advantage of the marine sedimentary soils found in Ribbon Ridge vineyards which are dry-farmed according to the rules of the “DRC” – Deep Roots Coalition.
Ayres
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