Patricia Green
Patty Green and Jim Anderson founded this landmark winery in 2000, before the Ribbon Ridge AVA was on the map. After years of new plantings (and replantings) of the 52-acre estate, their vineyard is one of the best in the neighborhood. This vintage, the estate’s 17th, shows off the site’s powerful old-vine character, with minerality, subtle tannins, bold ripe raspberries, and spice.
At Patricia Green Cellars, the quest to capture a sense of place in each bottle of pinot noir borders on the obsessive: The winery releases between 18 and 20 pinots each year in an effort to express the distinct characteristics of various sites. At a Patricia Green Cellars open house, you'll find wines arranged on tables according to the location of the vineyard they're derived from.
Patricia Green Cellars
Patty Green and Jim Anderson founded this landmark winery in 2000, before the Ribbon Ridge AVA was on the map. After years of new plantings (and replantings) of the 52-acre estate, their vineyard is one of the best in the neighborhood. This vintage, the estate’s 17th, shows off the site’s powerful old-vine character, with minerality, subtle tannins, bold ripe raspberries, and spice.
At Patricia Green Cellars, the quest to capture a sense of place in each bottle of pinot noir borders on the obsessive: The winery releases between 18 and 20 pinots each year in an effort to express the distinct characteristics of various sites. At a Patricia Green Cellars open house, you'll find wines arranged on tables according to the location of the vineyard they're derived from.
Patricia Green Cellars
