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Purple Hands

Purple hands, and Haakon Lanai vineyard says, Greetings, Danielle Eifler, and Nicole, and Michaela.

Oh, And Glenn!

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Their standard tasting fee is $60 per person, waived with a $200 purchase.

​When you arrive, check in with them, to be seated. Let them know, that the reservation name is "Philip Colby".

We should be leaving here by 3:30 to 4 o’clock, to be at our drip off location by 4:30.

Remember to take care of your tasting fee, and/or wine purchase, by that time.

Again. We should be leaving here by 3:30 to 4 o’clock, to be at our drip off location by 4:30.

Remember to take care of your tasting fee, and/or wine purchase, by that time.

​If you would like a text message reminder, please let me know.

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​Blood Of the Earth-Of the Wine

Flora and fauna come and gone.

Seismic events of unbelievable proportion.
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Ancient oceans, rivers of lava and crashing floods.
PHILOSOPHY
 Using traditional winemaking techniques, they strive to produce wines that convey an honest expression of each of their vineyards—its grapevines and cultivation, soil and stone, sunshine and rain. All of their wines undergo native fermentation and remain unfined and unfiltered at bottling to preserve their natural, wild character.

They work diligently every year to ensure that their wines convey millions of years of geographical history to those who drink them.

From Jory (Volcanic) to Marine Sedimentary, soil type affects the fruit characteristics of the wine (red, blue, or black) as well as its spice, earth, and sweet or savory attributes. 

Elevation is significant; vineyards at lower elevations (ie: sedimentary soils) produce more fruit-forward wines, while those at higher elevations (ie; volcanic soils) provide a more mineral-driven result.
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​They only work with four clones  – Pommard, Wädenswil, Dijon 777, and Dijon 115. 


Purple Hands Winery
(Some links below may be password protected. When your booking is complete, you will receive the password.
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