N. Willamette Valley Wineries - Alphabetically
(Yamhill/Washington Counties & Salem area)
(w/winery intro's)
Winery List by Town
(Yamhill/Washington Counties & Salem area)
(w/winery intro's)
Winery List by Town
For the winery list, see 'Wineries (w/Intro's)' below.
Can I interest you in a little background read about Oregon wine country?
Oregon Wine Country... An Amazing Place... And A Wine Country Intro.
Burgundy represents the pinnacle of Chardonnay and Pinot Noir. Yet, prestigious Burgundy producers are spreading their winemaking skills across the pond to Willamette Valley. What lures these world-class winemakers to the new world? “There is a soul, an inspiration, a source of energy in Willamette Valley, it is engaging....a true energy on site, a unique 'somewhereness'-
The Willamette Valley vineyards encompasses 30 thousand acres with geology dating back 15 million years when lava flowed from NE Oregon and pushed into the Willamette Valley, covering all but the highest hills with up to 1000 ft of basalt. The catastrophic Missoula Floods 13 to 15 thousand years ago deposited a blanket of sediment on land below 200 feet. Today, the 200 ft contour line defines the Willamette Valley soils.
Oregon has a wild geology shaped by tectonic plates, volcanoes (CRBG) and ice age floods, winds and time. And pinot noir is all about the place. It doesn't have an overriding varietal character that stamps the place, it is ALL about the place (the mother rock), it's a blank canvas. There is no food or beverage on the planet that connects you with place more than pinot noir. And this place and its varied geology is the reason why the Northern Willamette Valley is an excellent area for growing grapevines. Today, the three dominant soil types (or mother rock) for growing Pinot Noir in this region are Willakenzie (or Marine Sediment), Laurelwood (or Windblown Silt) and Jory Volcanic Clay. When the pioneers of Oregon Pinot Noir arrived in the Willamette Valley in the late 60's they recognized that the nourishing volcanic and ocean/lake sedimentary soils and the climate were perfect for cool climate viticulture. It is this mother rock which gives our wines its character (see Ken Wright video). Volcanic mother rock will be typically fruity (berry) wines (Dundee for example), whereas marine sediment mother rock, being completely different, will give you spice & floral; violet, anise, clove, chocolate & tobacco (Yamhill/Carlton & Ribbon Ridge for example).
Some terroirs speak in gradations of nuance, Burgundy for instance. The Willamette Valley is another. The famous wine-growing region in Oregon was named an American Viticulture Area (AVA) in 1984, and now has 6 main sub-AVAs and a number of other lesser-known AVAs, known as the wine routes, to reflect the differing gradations of nuance. The different AVAs were created based on their mother rock, not their soil.
The Willamette Valley enjoys a long, late growing season, perfectly suited for world class Pinot Noir.
Oregon is the premier Pinot Noir wine growing region in the world; as no other area except Burgundy has a climate as ideal for producing this complex, elegant red wine! It's a young wine growing region and Oregon wines are considered to be rare as you can put the entire Oregon production of about 22,000 acres into 1 large-sized California winery. But it's estimated there is the potential of 100,000 acres in the future. This Valley is eerily similar to the Napa Valley of 70 years ago; cooler, and filled with orchards before the vineyards came. It is a potential paradise for wine production.
The winemakers produce mostly Pinot Noir (70%) with Pinot Gris (15%), Chardonnay, Reisling, Pinot Blanc, Gewürztraminer, Muller Thurgau and other white wines. Other delicious red wines include Merlot, Cabernet Sauvignon, Syrah & Zinfandel.
Now with over 730 wineries in Oregon, it's still a small-scale, artisan winemaking environment where the winemakers who tend their own vines and live next door to their vineyards are called vignerons (pronounced vēn-ye-rōn). The Willamette Valley is full of Vignerons.
Washington County - Beginning in the 1840s, the Tualatin Valley is the gateway for the Willamette Valley's bounty going to Portland. Today there's a collection of wineries and vineyards that shape wine country's very Northern tip in Portland's backyard.
The Valley and the charming towns will embrace you with extraordinary hospitality. It's the way the Wine Country used to be -- Un-crowded and Unpretentious. Authentic wine, food, and people. The original winemakers began in the 1960s with no winemaking experience, no business skills and no money but the 10 original families stuck together and focused on quality right from the beginning and the pinot noir grape.
...
Most people stay in the tasting room while visiting wine country. Things you should do while visiting a winery:
Does anyone have any questions???
Oregon Wine Country... An Amazing Place... And A Wine Country Intro.
Burgundy represents the pinnacle of Chardonnay and Pinot Noir. Yet, prestigious Burgundy producers are spreading their winemaking skills across the pond to Willamette Valley. What lures these world-class winemakers to the new world? “There is a soul, an inspiration, a source of energy in Willamette Valley, it is engaging....a true energy on site, a unique 'somewhereness'-
The Willamette Valley vineyards encompasses 30 thousand acres with geology dating back 15 million years when lava flowed from NE Oregon and pushed into the Willamette Valley, covering all but the highest hills with up to 1000 ft of basalt. The catastrophic Missoula Floods 13 to 15 thousand years ago deposited a blanket of sediment on land below 200 feet. Today, the 200 ft contour line defines the Willamette Valley soils.
Oregon has a wild geology shaped by tectonic plates, volcanoes (CRBG) and ice age floods, winds and time. And pinot noir is all about the place. It doesn't have an overriding varietal character that stamps the place, it is ALL about the place (the mother rock), it's a blank canvas. There is no food or beverage on the planet that connects you with place more than pinot noir. And this place and its varied geology is the reason why the Northern Willamette Valley is an excellent area for growing grapevines. Today, the three dominant soil types (or mother rock) for growing Pinot Noir in this region are Willakenzie (or Marine Sediment), Laurelwood (or Windblown Silt) and Jory Volcanic Clay. When the pioneers of Oregon Pinot Noir arrived in the Willamette Valley in the late 60's they recognized that the nourishing volcanic and ocean/lake sedimentary soils and the climate were perfect for cool climate viticulture. It is this mother rock which gives our wines its character (see Ken Wright video). Volcanic mother rock will be typically fruity (berry) wines (Dundee for example), whereas marine sediment mother rock, being completely different, will give you spice & floral; violet, anise, clove, chocolate & tobacco (Yamhill/Carlton & Ribbon Ridge for example).
Some terroirs speak in gradations of nuance, Burgundy for instance. The Willamette Valley is another. The famous wine-growing region in Oregon was named an American Viticulture Area (AVA) in 1984, and now has 6 main sub-AVAs and a number of other lesser-known AVAs, known as the wine routes, to reflect the differing gradations of nuance. The different AVAs were created based on their mother rock, not their soil.
The Willamette Valley enjoys a long, late growing season, perfectly suited for world class Pinot Noir.
Oregon is the premier Pinot Noir wine growing region in the world; as no other area except Burgundy has a climate as ideal for producing this complex, elegant red wine! It's a young wine growing region and Oregon wines are considered to be rare as you can put the entire Oregon production of about 22,000 acres into 1 large-sized California winery. But it's estimated there is the potential of 100,000 acres in the future. This Valley is eerily similar to the Napa Valley of 70 years ago; cooler, and filled with orchards before the vineyards came. It is a potential paradise for wine production.
The winemakers produce mostly Pinot Noir (70%) with Pinot Gris (15%), Chardonnay, Reisling, Pinot Blanc, Gewürztraminer, Muller Thurgau and other white wines. Other delicious red wines include Merlot, Cabernet Sauvignon, Syrah & Zinfandel.
Now with over 730 wineries in Oregon, it's still a small-scale, artisan winemaking environment where the winemakers who tend their own vines and live next door to their vineyards are called vignerons (pronounced vēn-ye-rōn). The Willamette Valley is full of Vignerons.
Washington County - Beginning in the 1840s, the Tualatin Valley is the gateway for the Willamette Valley's bounty going to Portland. Today there's a collection of wineries and vineyards that shape wine country's very Northern tip in Portland's backyard.
The Valley and the charming towns will embrace you with extraordinary hospitality. It's the way the Wine Country used to be -- Un-crowded and Unpretentious. Authentic wine, food, and people. The original winemakers began in the 1960s with no winemaking experience, no business skills and no money but the 10 original families stuck together and focused on quality right from the beginning and the pinot noir grape.
...
Most people stay in the tasting room while visiting wine country. Things you should do while visiting a winery:
- Get in the vineyard, get your hands dirty, feel the soil, walk the vineyard as if you’re working it, eat a grape right off the vine and try to understand how that fruit expresses itself in the bottle. It’s amazing when you can taste the similarities in the fresh fruit and the wine it created.
- The magic happens when you’re not in a hurry; ask if the winemaker is around, see if there are any animals on the property you can say hello to, ask all of the questions your heart desires. Once in Forest Grove we got to sit on a tractor and play with a little baby goat. That was my favorite visit of the entire day and it happened because we weren’t in a rush.
Does anyone have any questions???
See 'Willamette Valley Intro.' on separate page (Reader for SIRI) (7 MINUTES)
See 'Columbia Gorge Intro.' on separate page (Reader for SIRI) ( MINUTES) - WINERIES - HOOD RIVER
Dundee Hills AVA Reader
Chehalem Mountains AVA Reader
Yamhill - Carlton AVA Reader
Wine country podcasts.
See 'Columbia Gorge Intro.' on separate page (Reader for SIRI) ( MINUTES) - WINERIES - HOOD RIVER
Dundee Hills AVA Reader
Chehalem Mountains AVA Reader
Yamhill - Carlton AVA Reader
Wine country podcasts.
Can I interest you in a read about what makes the Willamette Valley so unique?
What makes the North Willamette Valley so Unique?
Willamette Valley Wine Country Facts
About Oregon Pinot Noir & the Willamette Valley
2017 Growing Season:
As Alder reported previously, there is a lot of excitement about the 2017 vintage in the Willamette Valley, Oregon’s principal wine region.
The 2017 harvest comes after three hot vintages in a row – 2014 through 2016 – for the Willamette Valley. The vintage was characterized by several key factors. Spring was cold, and quite wet. Cooler temperatures delayed the start of the growing season. Wet conditions, however, sped growth once it started while also delaying farmers’ ability to get into the vineyards to keep up with the growth. By early summer, conditions settled into warm and dry weather with good diurnal temperature variation to retain acidity, colour and phenolic potential. A few heat spikes did hit during the growing season but, unusually, smoke from the wildfires that hit the Pacific Northwest in summer 2017 provided an unexpected beneficial filter but no reported instances of smoke taint. More
What makes the North Willamette Valley so Unique?
Willamette Valley Wine Country Facts
About Oregon Pinot Noir & the Willamette Valley
2017 Growing Season:
As Alder reported previously, there is a lot of excitement about the 2017 vintage in the Willamette Valley, Oregon’s principal wine region.
The 2017 harvest comes after three hot vintages in a row – 2014 through 2016 – for the Willamette Valley. The vintage was characterized by several key factors. Spring was cold, and quite wet. Cooler temperatures delayed the start of the growing season. Wet conditions, however, sped growth once it started while also delaying farmers’ ability to get into the vineyards to keep up with the growth. By early summer, conditions settled into warm and dry weather with good diurnal temperature variation to retain acidity, colour and phenolic potential. A few heat spikes did hit during the growing season but, unusually, smoke from the wildfires that hit the Pacific Northwest in summer 2017 provided an unexpected beneficial filter but no reported instances of smoke taint. More
Wineries (w/Intro's)
Superheroes, World Domination and Oregon Wine*
Please contact My Chauffeur with specific winery questions. Some wineries may have limited hours. Info below is not guaranteed. Wine tasting fees are constantly changing, please confirm. Please confirm winery hours & all info by clicking on the individual wineries link to go to their website or contacting the winery directly. You may also be interested in our Winery Route Suggestions page for additional info.
Wineries in green have intro's attached for your tour guide ('new window'). Guides 'set aside' each page before tour for easy access.
*We casually refer to these artisan producers as Superheroes. Okay, calling them Superheroes might be a bit of stretch, they’re not fighting evil villains plotting world domination. But they are putting themselves out there every day battling the forces of nature, the environment, the economy, government and big business… all for the sake of wine. That’s dedication. So next time you’re pouring yourself a glass at the end of a long day, take a moment to think about what kind of passionate individual (hero) it took to get that wine there and make a quiet toast to them. Until we sip again…
Select Wineries (+ towns) in GREEN have 'Intro's' Attached.
Return to List by City
Wineries in green have intro's attached for your tour guide ('new window'). Guides 'set aside' each page before tour for easy access.
*We casually refer to these artisan producers as Superheroes. Okay, calling them Superheroes might be a bit of stretch, they’re not fighting evil villains plotting world domination. But they are putting themselves out there every day battling the forces of nature, the environment, the economy, government and big business… all for the sake of wine. That’s dedication. So next time you’re pouring yourself a glass at the end of a long day, take a moment to think about what kind of passionate individual (hero) it took to get that wine there and make a quiet toast to them. Until we sip again…
Select Wineries (+ towns) in GREEN have 'Intro's' Attached.
- A Blooming Hill Winery
- Abbey Creek Winery
- Abbey Rd Farm
- ADEA Wine Co.
- Adelsheim Vineyards
- Alexana Winery
- Alloro Vineyard
- Amity Vineyards
- Anam Cara Cellars
- Anderson Family Vineyard
- Andrew Rich Wines
- Angela Estate
- Ankeny Vineyard Winery
- Anne Amie
- Antica Terra
- Apolloni Vineyards
- Aramenta Cellars
- ArborBrook Vineyards
- Arcane Cellars/Wheatland Winery
- Archery Summit Winery
- Archer Vineyard
- Ardiri Estates
- Argyle Winery
- Artisanal Wine Cellars
- Art + Science Wines
- Audeant
- August Cellars
- Ayoub Wines
- Ayres
- Barking Frog Winery
- Barrel Fence Cellars
- Beacon Hill Winery
- Beaux Freres
- Beckham Estate Winery
- Belle Pente Vineyard & Winery
- Bella Vida Vineyard
- Bells Up
- Bergstrom
- Bethel Heights Vineyard
- Biggio Hamina
- Big Table Farm
- Bishops Creek
- Bjornson Wines
- Blackcap of Oregon
- Blakeslee Winery
- Blizzard Wines
- Boedecker Wines
- Brick House Vineyards
- Brittan Vineyards
- Brooks
- Bryn Mawr
- Calamity Hill Vineyard and Farm IIIIIIII
- Cameron Winery
- Canas Feast Winery
- Cancilla Cellars
- Carabella
- Carlo and Julian Winery
- Carlton Wine Cellars
- Carlton, Town of
- Carlton Winemaker's Studio (13 wineries in one shared space)
- Andrew Rich
- Hamacher
- Asilda (Timbale & Thyme)
- Lazy River
- Merriman
- Lavinea
- Quintet Cellars
- Wahle
- Cramoisi
- Chehalem winery & tasting room
- Cherry Hill Winery
- Cleo's Hill/Murto Vineyard
- Coelho Winery
- Coeur de Terre
- Coleman Vineyard
- Colene Clemens Vineyards
- Cooper Mountain Vineyards
- Cottonwood Winery
- Cristom Vineyards
- Crumbled Rock Winery
- Daedalus Cellars
- Dark Horse Wine Bar
- David Hill Winery
- Day Wines
- Dayton, Town of
- de Lancellotti Vineyards
- De Ponte Cellars
- Dobbes Family Estate
- Domaine Divio
- Domaine de Broglie (A Francis Coppola Wine)
- Domaine Drouhin Oregon
- Domaine Meriwether
- Domaine Nicolas-Jay
- Domaine Roy & Fils
- Domaine Serene
- Domaine Trouvere
- Domaine Willamette (WVV)
- Dominio IV
- Duck Pond Cellars
- Dundee, City of
- Durant Vineyards
- Dusky Goose
- EIEIO Wines
- Elevee
- Elizabeth Chambers Cellar
- Elk Cove Vineyards
- Elvenglade
- Eminent Domaine
- Eola Hills
- Erath Vineyards
- Et Fille
- Evening Land Vineyards
- Evesham Wood Vineyard & Winery
- Eyrie Vineyards
- Fairsing Vineyard
- Ferraro Cellars
- Firesteed Cellars
- Flaneur
- Four Graces, The
- Fox Farm Vineyards & Wine Bar
- Francis Tannahill Winery
- Freja Cellars
- Furioso Vineyards
- Ghost Hill
- Gran Moraine
- Guillén Family Wines
- Hamacher Wines @ Ponzi Historic Estate
- Hatcher Wine Works
- Hauer of the Dauen
- Hawkins Cellar
- Hawks View
- Helvetia Vineyards & Winery
- Holden Wine Company
- Holloran Wines
- Hyland Estates
- Illahe Vineyards
- J. Albin Winery
- J Christopher Wines
- J.K. Carriere
- J Wrigley Vineyards
- Johan Vineyards
- Kason Vineyards
- Keeler Estate
- Kelley Family Vineyards
- Kelly Fox Wines
- Ken Wright Cellars
- Kramer Vineyards
- Kristin Hill Winery
- La Bete Wines
- L’Angolo Estate
- Lachini Vineyards
- Lafayette, Town of
- Lange Winery
- Laura Volkman Winery
- Laurel Ridge Winery
- Lawrence Gallery's Tuscan Wine Cellar
- Lawton Winery
- Le Cadeau
- Left Coast
- Lemelson Vineyards
- Lenne
- Lichtenwalter Vineyard
- Liner & Elsen, Wine Merchants (tasting- Friday and Saturday evenings only)
- Lingua Franca
- Maresh Red Barn
- Matello Wines
- Maysara Estate
- McMinnville, town of
- Medici Vineyards
- Methven Family Vineyards
- Mia Jova Cellars
- Minimus Wines
- Momokawa Sake Brewery/ Sake One
- Monks Gate Vineyard
- Montebruno Wine Co.
- Montinore
- Mystic Wines
- Namasta Vineyards
- Natalie's Estate Winery
- Native Flora
- Newberg, town of
- Noah's ... A Wine Bar
- North Valley Vineyard
- Oak Knoll Winery
- Oregon Wines on Broadway
- Ovum Wines
- Owen Roe
- Panther Creek Cellars
- Patricia Green Cellars
- Patton Valley
- Penner-Ash Wine Cellars
- Pike Road Wines
- Plum Hill
- Ponzi
- Potters Vineyard & Laura Volkman Wines
- Prive Vineyard & Winery
- Proteus
- Purple Hands Winery
- Quailhurst Vineyard Estate
- R. Stuart & Co.
- Rain Dance
- Ransom Winery
- Raptor Ridge
- Redhawk Winery & Vineyard
- Redman
- Remy Wines
- Résonance Vineyard
- Retour
- Rex Hill Vineyards/A to Z Wineworks
- Ribbon Ridge Estate
- ROCO Winery
- Roots Wine Co.
- Ruby Vineyard & Winery
- Saffron Fields Vineyard
- Samuel Robert Winery
- Scott Paul Wines
- Shafer Vineyard Cellars(
- Shea Wine Cellars
- Sineann
- Six One Four
- Sokol Blosser Winery
- Solena Cellars
- Soter Vineyards
- St. Innocent
- St. Josef's
- Stag Hollow Vineyards
- Stoller Vineyards
- Stangeland
- Styring
- Swick Wines - Ten Years and 15 Harvests Later, Joe Swick Knows No-Sulfite Bottles Are Wine-Geek Candy
- Terra Vina Wines
- Tertulia Cellars
- Teutonic Wine Company
- Thistle
- Toluca Lane
- Torii Mor
- Trisaetum
- Trout Lily Ranch
- Tualatin Estate Vineyards
- Twelve Wine
- Urban Wineworks (offers Yamhill Counties Bishop Creek Cellars)
- Utopia
- Van Duzer Vineyards
- Vidon
- Vista Hills Vineyards
- Walnut City Wineworks (open weekends only)
- Westrey
- Whistling Ridge
- White Rose Wines
- WildAire @ Beacon Hill Winery
- Willakenzie Estate
- Willamette Valley Vineyards
- Winderlea Vineyard & Winery
- Wine by Joe - Joe Dobbes Estate
- Wine Country Farm Cellars/Armonia Wines
- Wine etc.
- Winter's Hill Vineyard
- Witness Tree Vineyard
- Yamhill Valley Vineyards
- Youngberg Hill Vineyards
- Zenith Vineyard
- Zerba Cellars
- Z'ivo
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